Kimikai Umami House brings people together through a dining experience shaped by warmth, mystery, and discovery. Inspired by the legend of Kimikai, a refined spice trader who lived between two worlds, the restaurant is designed as a journey across Asia, where flavour, technique, and rare ingredients meet a quieter undercurrent of codes, symbols, and hidden details.
From the moment guests arrive, they are immersed in an atmosphere defined by craft and storytelling. The menu is built like a travel journal, drawing from Japan, China, Korea, Thailand, Vietnam, and India, with dishes that celebrate modern Asian technique and layered umami. The space mirrors that duality, with welcoming main dining areas and deeper, more intimate corners that reveal themselves as the night unfolds.
Kimikai offers a range of distinctive settings for private events, celebrations, and corporate occasions. Whether you are hosting an intimate dinner, a chef led experience, or a lively drinks evening, each space carries the Kimikai spirit while offering its own character and mood.
Our events team supports you at every stage, from menu planning and beverage curation to on the day coordination. Whether it is a business dinner, a celebration, or a brand moment, we bring together thoughtful hospitality, elevated modern Asian cuisine, and an atmosphere that feels unlike anywhere else.
The Rolling Table is Kimikaiās live sushi bar experience, designed for guests who want front row seats to craft. Seating 10, it offers an intimate chef led setting where technique, precision, and theatre come alive in real time. Ideal for special occasions, client dinners, and small group celebrations, this space creates a sense of exclusivity and connection, with the energy of the room built around the sushi ritual itself.
The Den is Kimikaiās private dining room, seating 8, designed for intimate gatherings where privacy and mood matter. Tucked away from the main flow, it offers a deeper, more immersive setting with a quieter energy. Perfect for discreet celebrations, close group dinners, and high touch corporate hosting, The Den is where the experience feels more personal, more focused, and more intimate.
The main restaurant seats 36 and reflects the open, welcoming side of the Kimikai world. With warm textures, layered lighting, and subtle references to trade routes and Asian market craft, it is designed to feel social, elevated, and alive. This space is ideal for group dining, celebrations, and corporate occasions, offering a refined atmosphere paired with seamless service and a curated menu that brings Kimikaiās signatures to the centre of the table.
The Patio is Kimikaiās terrace seating 22, offering an inviting outdoor setting for relaxed events and al fresco dining. Perfect for social gatherings, drinks led evenings, and casual celebrations, it blends comfort with atmosphere, creating an easy flow between fresh air, great food, and a lively night energy.
For larger gatherings, Kimikai Umami House can also be experienced as a full bookout combining the Main Restaurant and The Patio into one seamless space. The dividing wall between the two areas opens up, creating a single flowing setting that blends indoor warmth with open air energy.
This combined layout is ideal for brand events, milestone celebrations, and corporate hosting that needs scale without losing atmosphere. Guests can move easily between dining, drinks, and social moments, while the space remains distinctly Kimikai in mood and detail.
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